Yam Varuval

Senaikilangu - 2 cups
Turmeric powder - 1/4 tsp
Garam Masala - 1/2 tsp

Roast & Grind:
Red chillies - 2
Coriander seeds - 1 tsp
Jeera - 1 tsp

Seasoning:
Mustard seeds - 1 tsp
Curry leaves - few

1. Boil water in a pan, when it starts boiling add turmeric powder and yam and cook for 10 minutes.[It should be crunchy]
2. Now filter yam, add the grounded powder and salt. Keep aside for 10 minutes.
3. Heat oil in a pan, do seasoning and add the marinated yam and fry.