Ingredients:
Pearl Millet Flour [Dry roast pearl millet and grind]
Grated Coconut
Sugar
Method:
- Take flour and sprinkle little salt in a bowl, mix it
- Then add water little by little,mix it evenly such that entire flour is getting even moisture.
- Try to hold the flour inside palm, if it comes in shape, then stop adding water.
- Whip in a mixie for one or two times.
- Then tie in a cheese cloth and steam it for ten minutes.
- Then take out and add sugar when it is hot.
- Add Grated coconut in the end.
